Monday, October 19, 2020

LEARNING ACTIVITY SHEET IN TLE 6 (PRODUCING SIMPLE PRODUCTS)


LEARNING ACTIVITY SHEET IN EPP 6

Quarter 1 Week 1

PRODUCING SIMPLE PRODUCTS


ACTIVITY 1. Fact Checking

In the blank, write TRUE if the statement is a fact. Write FALSE if not.

__________ 1. An entrepreneur does not need to work hard in his business.

__________ 2. Products can be processed, or grown and nurtured.

__________ 3. Entrepreneurs sale products and services to gain profits.

__________ 4. Food items are always in demand.

__________ 5. Your hobbies and interests are sources of good business ideas.

__________ 6. Checking on available products in the market cannot help an

                              entrepreneur put up a business.

__________ 7. Buy rotten ingredients when making a food product to be sold.

__________ 8. Buyers are not attracted of the packaging of the product.

__________ 9. Being familiar with the procedure can improve your skill in in

                              producing a product.          

__________ 10. In starting a business, produce big number of products to be

                              sold.

 

ACTIVITY 2. Classifying Products

Classify the products found inside the box whether they are PROCESSED, or GROWN AND NURTURED. Write them on the appropriate column.

 

Text Box: rice		basket	meat loaf		eggs		camote

chicken	bangus 	fried chicken	bag		paper

 

PROCESSED

GROWN AND NURTURED

1.     

1.     

2.     

2.     

3.     

3.     

4.     

4.     

5.     

5.     


ACTIVITY 3. Name the Product

Write in the blank the products that can be produced out of the given ingredients. You may use local names of the products.

 

1.    malagkit rice, sugar, coconut milk                   ___________________________

2.    banana, flour, oil                                                ___________________________

3.    water, sugar, juice                                             ___________________________

4.    cassava, banana, coconut milk                      ___________________________

5.    chicken, soy sauce, vinegar                             ___________________________

 

 

 

ACTIVITY 4. Producing a Simple Product (Halaman)

 

Produce a “HALAMAN” as a SIMPLE and NOT COSTLY product. You can use a recycled pot where you can plant it. You may or may not sell the product. What important is you are able to produce one. Please ask the assistance of your parent/guardian in doing this activity.

 

If you cannot produce a plant, you may choose to produce any ONE of the following simple products: food items, recycled materials, juice drink or others. 

          After doing the activity, check the column for  if you can do the statements. Check the Column for   if you think you still need to improve.

 

Knowledge, Skills, Values and Attitudes

I can define product.

 

 

I can give the hints to help me decide what type of products to produce.

 

 

I can mention things to remember when putting up a business.

 

 

I can produce simple products.

 

 

I can explain the process in producing a simple product.

 

 

I am proud of the product that I produced.

 

 

I can share what I learned to other children.

 

 

 

ASSESSMENT. Read and understand the questions. Write your answers in the blank before each item.

_____ 1. It is something that is manufactured following a process, grown or

              nurtured in order to be sold for profit. What is it?

                        a.  product                          b. need                     c. service

 

_____ 2. What can help you decide on what product you are going to sell?    

                    a.   your hobbies     b. interests of your friends     c. both a and b

 

_____ 3. Which is NOT a product?

a.   vegetables                     b. suman                  c.  hair cutting

 

_____ 4. Which of the following are things to consider in putting up a business?

                     a.   Purchase ingredients in a store or market that sells fresh produce.

b.   Packaging must be of good quality to affect its salability.

c.   All of the above


_____ 5. How can you say that the product you produced is salable?

a.   It is of best quality.

b.   It is needed by other people.

c.   All of the above

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